Creamy spicy fail-proof appetizer dip!

This is a dip that I make whenever I have to bring an appetizer to a party here in Florence, but I also make it most nights at home as well! It's so simple and yummy and can be served with veggies, bread, I also put it on my pizza!

Ingredients

1 small container ricotta cheese (lowfat works fine)

OR

1 container fat free plain greek yogurt

pepperoncino -- BEST is if you can get it in oil, if not powdered works fine

honey

salt

black pepper

Preparation

1. open your ricotta or yogurt container. 

2. add pepperoncino to your liking. I like mine spicy.

3. add honey, again to taste.

4. add a pinch of salt and black pepper

5. mix together with a small spoon and serve with any dip-vessel of your choosing!